Tunnock's chocolate mallow teacakes! Made in Scotland! |
The mallow is made from egg whites instead of gelatin, so it's silkier and airier than American marshmallows. I guess that makes them more like a meringue. Pretty tasty stuff. |
Kinder chocolates aren't actually British, but you can't find these in America easily. |
Creamy white-chocolatey, condensed-milky filling. It's okay. |
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